This gigantic cashew tree covers an area of over 81,000 square feet. A notable exception is the Cashew Tree of Pirangi which is among the largest trees in the world. The traditional cashew tree can grow to reach 46 feet tall. The cashew tree is an evergreen plant having broad leather-textured leaves. Other trees cultivated along with the cashew tree are the tamarind and mango trees which are also well-adapted to suit hot regions. The cashew tree does well in the tropics between the 250 N and 250 S latitudes and is best-suited in regions which experience a long dry season. From India, the tree spread all over Southeast Asia and finally reached West Africa. The Portuguese were responsible for spreading the tree in other regions and introduced the cashew tree to India in the 1550s. The cashew gets its name from the Portuguese term “caju” which is borrowed from the Tupian term “acaju” which translates to “the nut that is self-productive.” The binomial name of the cashew is “Anacardium” which originate from the Greek words “ana” and “kardia” which translate to “above heart” as a reference to the unusual positioning of the seed above the cashew fruit’s core (heart). While the consumption of cashews is popular in many countries around the world, about 6% of the global population is believed to be allergic to cashews which can trigger either mild or life-threatening allergic reactions. Cashew nuts are a favorite food item around the world, and they are packed with proteins, carbohydrates, and dietary fiber. Cashews are the nuts produced from the cashew tree.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |